The aroma of freshly baked bread, the scent of rosemary, and the gentle clinking of pétanque balls. These are the sensory memories evoked by the Fort Saint Laurent, a 16th-century edifice perched majestically above Lyon. Once a metaphor for tranquility, this historic hotel, now part of the Handwritten Collection, has transformed into a literal ‘bubble’ of comfort and a coveted venue for events, captivating the hearts of Lyonnais and businesses alike.
A Year of Transformation: From Metaphor to Reality
For a year, the Fort Saint Laurent was spoken of as a ‘bubble’ – an island of calm amidst the vibrant Lyonnaise effervescence. Then autumn arrived, and with it, a new reality. For the past two months, the hotel has embraced actual glass ‘bubbles,’ offering visitors an unparalleled sense of detachment from the world below. Within these transparent cocoons, the city’s breathtaking skyline unfolds, inviting guests to simply savor the view and capture its magic through their lenses. This unique offering has resonated deeply with the public, solidifying the hotel’s reputation as a prized destination for work and leisure.
The Allure of the 16th Century: Where Elegance Meets Modernity
Perhaps it’s the inherent elegance of the 16th-century architecture that first captivates. Or perhaps it’s the discovery of the majestic courtyard, where these glass igloos now reside, beckoning guests to step inside. Designed for intimate meetings or product presentations, these versatile cocoons can accommodate up to 30 people, seated or standing. “Now, we can meet our clients’ demands all year round,” explains Eva Teboul, the new General Manager, recently joined by her assistant, Faustine Chaix. This adaptability is a cornerstone of the Fort Saint Laurent’s philosophy: “Here, anything is possible. There is flexibility and hyper-personalization.”
Seasonal Transformations: From Tuscan Gardens to Winter Retreats
While these enchanting bubbles will temporarily disappear in April, only to return in October, the Fort Saint Laurent has cultivated a diverse array of offerings to shine continuously. Since its rehabilitation, the hotel boasts various atmospheres. In fair weather, it evokes the charm of Tuscany, with its ancient stones, olive trees, and rosemary bushes. Guests can wander through its hidden passages, explore the gardens, and stroll along the ramparts, pétanque balls in hand, just as in days of old. Amidst this idyllic setting, entrepreneurs and employees alike will undoubtedly be drawn to the pontoon and its sublime terrace, perfectly oriented towards the Rhône.
Culinary Delights and Bespoke Experiences
Conversely, during cooler temperatures, a new ‘bubble’ envelops the entire space. Sheltered from the wind, guests can enjoy seminars or cocktails (up to 40 standing, 30 seated), their gaze fixed on the Parc de la Tête d’Or and the distant Part-Dieu tower. Yet, even in such moments, the view often diverges, as the Fort Saint Laurent offers access to enticing culinary creations: simple platters or the boundless creativity of the in-house chef, Christian Garcin. “We are ready to respond to all requests,” the team asserts, embodying their commitment to flexibility and “hyper-personalization.” The enhanced package of entertainment, featuring musicians, singers, and local Croix-Roussian artisans, further exemplifies this dedication. Come spring, the terrace sheds its glass canopy and opens to the world, and the entire edifice can even be fully privatized, accommodating over 200 guests.
An Eco-Conscious Future and Unending Possibilities
Finally, as the Fort Saint Laurent remains a hotel at its core, under the Accor group’s umbrella, it’s worth exploring its inner sanctum. The Bastion room, for instance, is designed for lunch cocktails, seminars, and study days (up to 60 people), when not serving its other vital function: hosting breakfast. Alternatively, guests can immerse themselves in the establishment’s 35 rooms (ranging from 15 to 41m2), which can also be transformed on demand. “Here, everything is possible! We can easily modulate the capacity of the rooms,” Eva Teboul emphasizes. For a long time, the Fort Saint Laurent was closed off to the outside world, but today, it speaks a different language. It proclaims itself “open to all,” open to the city, and open to progress!
The Fort Saint Laurent is not just a hotel; it’s a living canvas where history, comfort, and innovation intertwine. It’s a place where businesses find inspiration, where guests discover tranquility, and where every visit becomes a unique and unforgettable experience.
Source: https://www.lyonpeople.com/actualites-lyon/actualites-economiques/evenementiel-a-lyon-hotel-fort-saint-laurent-une-bulle-de-confort-2026-02-15.html
