Paris, September 3, 2026 – The Le 99 restaurant, a bistronomic establishment within the five-star Hôtel Bowmann at 99 Boulevard Haussmann in the 8th arrondissement of Paris, has announced the appointment of Loïc Trobrillant as its new Executive Chef. Chef Trobrillant, known for his international culinary background, succeeds Charly Salierno and is set to infuse a new culinary direction into the restaurant, with a complete new menu anticipated for September 2026.
Loïc Trobrillant Leads Le 99 Restaurant on Boulevard Haussmann
Loïc Trobrillant assumes his new role within the elegant setting of the Hôtel Bowmann, a five-star establishment nestled in the Haussmannian architecture of Paris’s 8th arrondissement. He takes over the reins of Le 99, a restaurant offering 45 indoor seats and an additional 30 seats in its naturally lit outdoor patio.
With experience gained in prestigious kitchens around the world, Chef Trobrillant brings a culinary style deeply rooted in travel and Mediterranean influences to the Parisian restaurant. His cooking philosophy is characterized by a strong commitment to local produce, regional producers, and seasonal ingredients. This Parisian bistronomic chef is also distinguished by his meticulous work on sauces and jus, a hallmark of his instinctive and generous cuisine.
Alongside him, Pastry Chef Maeva Benzaid is responsible for the restaurant’s sweet offerings. Sharing the same high standards for product quality and seasonality, she proposes pastries that are both indulgent and precise, coherently complementing the new chef’s culinary vision.
New Menu to Unveil Chef’s Signature in September 2026
The highly anticipated highlight at Le 99 restaurant is the launch of a new menu in September 2026. This comprehensive first expression of Loïc Trobrillant’s cuisine will feature a blend of revisited iconic dishes and entirely new creations. It will be an opportunity to discover the chef’s culinary identity in its full coherence, combining Mediterranean influences with a strong foundation in French terroir.
The ambiance of Le 99 restaurant is perfectly suited to this new dynamic. The dining room features warm wood paneling, shades of red, white, and gold, and a fireplace that lends the space a refined yet convivial atmosphere. The bright and tranquil outdoor patio naturally extends the dining experience, ideal for daytime meals or summer evenings.
The restaurant is open from breakfast to dinner and is part of a larger hotel complex, which includes the Hôtel Bowmann’s Terraké Spa. Guests can thus combine gastronomy and wellness within the same establishment, with access to an indoor swimming pool, jacuzzi, sauna, hammam, and fitness room.
Practical Information for Visiting Le 99 Restaurant
Le 99 restaurant is located within the Hôtel Bowmann, at 99 Boulevard Haussmann, Paris 8e. The address is easily accessible by public transport: Metro Line 9 (Saint-Augustin station), RER A (from Opéra station), or several bus lines (20, 22, 28, 43, 52, 80, 84, 98). Gare Saint-Lazare is approximately a 5-minute walk away. The hotel is also close to the Opéra, the Champs-Élysées, and Parc Monceau.
Source: jds.fr
